Guest User 12/31/23 Guest User 12/31/23

Supporting continued progress towards nutrition competency requirements for MD's and the development of a repository of nutrition education curricular resources

Guest User 10/20/23 Guest User 10/20/23

Advancing Lifestyle Medicine activities within Integrative Medicine in Residency (IMR) Training

The University of Arizona Foundation fbo The Andrew Weil Center for Integrative Medicine | $50,000 | 2023

Guest User 5/16/23 Guest User 5/16/23

DuPage Health(y) Eating and Active Living

Guest User 5/16/23 Guest User 5/16/23

Farm to Table Project

Guest User 5/16/23 Guest User 5/16/23

MGH Revere Food Pantry: Healthy Families Clinic and Teaching Kitchen Program: Year Two

Guest User 5/16/23 Guest User 5/16/23

Aligning Communications to Further Payment Reform that Supports Whole Person Care

Guest User 5/16/23 Guest User 5/16/23

Let's Grow: Food and Farm Summer Camp

Guest User 5/16/23 Guest User 5/16/23

Integrating Lifestyle Medicine into Medical Education

Guest User 5/16/23 Guest User 5/16/23

Scaling Whole Food as Prescriptions to an Underserved Rural Community

Guest User 5/16/23 Guest User 5/16/23

Convening: Teaching Kitchens as catalysts of enhanced healthcare delivery

Guest User 5/16/23 Guest User 5/16/23

Support for Season 3 of Food, We Need To Talk

Guest User 4/18/23 Guest User 4/18/23

Teaching Kitchen Collaborative Curriculum Multisite Research Program (UTHealth School of Public Health Site)

Guest User 4/18/23 Guest User 4/18/23

The Alabama Black Belt Rising Project (ABBRP)

Guest User 4/18/23 Guest User 4/18/23

Adventist Health Study: The Next Generation in Transformational Health Knowledge (Year 5)

Guest User 4/18/23 Guest User 4/18/23

Special Dietary Needs and Wellness Program

Guest User 12/13/22 Guest User 12/13/22

Food As Medicine Santa Barbara

Guest User 12/13/22 Guest User 12/13/22

Phase 2 Advancing Lifestyle Medicine among all Health Professionals

Guest User 5/24/22 Guest User 5/24/22

Healthy Lifestyles, Healthy Communities: Phase III Expansion 2021-2022 Academic Year (Project Year 5)

AIH Grants Database

Category

Amount

Status

Supporting continued progress towards nutrition competency requirements for MD's and the development of a repository of nutrition education curricular resources

Advancing Lifestyle Medicine activities within Integrative Medicine in Residency (IMR) Training

DuPage Health(y) Eating and Active Living

Farm to Table Project

MGH Revere Food Pantry: Healthy Families Clinic and Teaching Kitchen Program: Year Two

Aligning Communications to Further Payment Reform that Supports Whole Person Care

Let's Grow: Food and Farm Summer Camp

Integrating Lifestyle Medicine into Medical Education

Scaling Whole Food as Prescriptions to an Underserved Rural Community

Convening: Teaching Kitchens as catalysts of enhanced healthcare delivery

Support for Season 3 of Food, We Need To Talk

Teaching Kitchen Collaborative Curriculum Multisite Research Program (UTHealth School of Public Health Site)

The Alabama Black Belt Rising Project (ABBRP)

Adventist Health Study: The Next Generation in Transformational Health Knowledge (Year 5)

Special Dietary Needs and Wellness Program

Food As Medicine Santa Barbara

Phase 2 Advancing Lifestyle Medicine among all Health Professionals

Healthy Lifestyles, Healthy Communities: Phase III Expansion 2021-2022 Academic Year (Project Year 5)

Innovative Medical Nutrition/Lifestyle Medicine Education: Culinary Medicine

Teaching Kitchen Research Conference 2022

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